Sustainability is a team effort- here's what you can do to make a positive impact in 瓜子TV's dining facilities!
Reduce, Reuse, Recycle, Compost!
- Use an !
- Use reusable bottles, cups, bags, etc to save plastic waste
- Be aware of our waste management procedures
- Leave it to us! When you drop your waste on the dish carousel, it gets sorted by our trained staff.
Get Involved!
- Attend a Food Systems Working Group meeting by emailing sustainability intern Maia Adams (madams2@oxy.edu)
- in our suggestion box
- Get in touch with our lead sustainability intern, Maia Adams (madams2@oxy.edu)